Cooking the One-Burner Way, 3rd: Everything the Backcountry...

Cooking the One-Burner Way, 3rd: Everything the Backcountry Chef Needs to Know

Buck Tilton
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Learn how to prepare more than 150 meals - ranging from the simple to the elaborate - on top of your favorite compact one-burner stove.
年:
2013
出版:
3rd
出版社:
FalconGuides
语言:
english
页:
192
ISBN 10:
0762782110
ISBN 13:
9780762782116
文件:
PDF, 8.34 MB
IPFS:
CID , CID Blake2b
english, 2013
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